I know its a bit late but when you cut fresh wood and want to dry it quickly you should split it into staves.
Figure out what sort of bow you want to make.
Cut it to length with say an extra few inches both ends.
Mark your centreline.
Reduce width to no less than 2 inches the full length. No narrowing for handle area or tips.
Then reduce thickness to a stiff floor tiller.
Put aside to dry further.
Once it is losing no more weight or weight reduction has slowed significantly reduce thickness some more and narrow the tips but to no less than 1 inch wide. Do not narrow the handle area.
Allow to dry further and keep an eye on weight loss. Only once it has stabilised can you safely reduce the width to the profile you want.
As a way of avoiding having to make heat corrections I also leave the handle area full width until first full brace. Once the bow is braced you can see exactly where the string wants to sit and then you simply shape the handle to the string