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Author Topic: chipped this today  (Read 2757 times)

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Offline bubby

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chipped this today
« on: May 19, 2015, 09:42:38 pm »
some more Carrera I really like this stuff
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failure is an option, everyone fails, it's how you handle it that matters.
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Offline Tower

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Re: chipped this today
« Reply #1 on: May 19, 2015, 09:46:33 pm »
WOW!   An amazing tip!
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He who sacrifices freedom for a security deserves neither one.  Benjamin Franklin!

Offline bubby

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Re: chipped this today
« Reply #2 on: May 19, 2015, 09:47:13 pm »
thanks
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failure is an option, everyone fails, it's how you handle it that matters.
The few the proud the 27🏹

Offline Trapper Rob

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Re: chipped this today
« Reply #3 on: May 19, 2015, 10:14:26 pm »
Nice point Bub.
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Offline Sasquatch

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Re: chipped this today
« Reply #4 on: May 19, 2015, 10:28:32 pm »
Great edge work!
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Offline Chippintuff

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Re: chipped this today
« Reply #5 on: May 20, 2015, 01:49:02 am »
I love all of it.

WA
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Offline cowboy

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  • Paul Wolfe. Springtown, TX
Re: chipped this today
« Reply #6 on: May 20, 2015, 08:19:15 am »
Perfectly balanced and clean once again Bub! Is that glass I see in your carpet down there? Shame ;D.
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Offline bubby

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Re: chipped this today
« Reply #7 on: May 20, 2015, 08:55:30 am »
Yup Paul glass on the carpet at work, shop vac just out of site :laugh:
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failure is an option, everyone fails, it's how you handle it that matters.
The few the proud the 27🏹

Offline YosemiteBen

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Re: chipped this today
« Reply #8 on: May 21, 2015, 12:51:52 pm »
nice job you work slacker ;D
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Offline bubby

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Re: chipped this today
« Reply #9 on: May 21, 2015, 02:59:34 pm »
Quote from: YosemiteBen on May 21, 2015, 12:51:52 pm
nice job you work slacker ;D



Jealous  >:D
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failure is an option, everyone fails, it's how you handle it that matters.
The few the proud the 27🏹

Offline mullet

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  • Eddie Parker
Re: chipped this today
« Reply #10 on: May 21, 2015, 09:04:59 pm »
Nice one i really like the carrera, also
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 If you have to pull the trigger, is it really archery?

Offline JackCrafty

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Re: chipped this today
« Reply #11 on: May 21, 2015, 11:53:56 pm »
 8)
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Any critter tastes good with enough butter on it.

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Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

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How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline soy

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Re: chipped this today
« Reply #12 on: May 22, 2015, 04:32:28 pm »
Nice one bub ;)
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Is this bow making a sickness? or the cure...
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