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Tri Lam ERC
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Topic: Tri Lam ERC (Read 8312 times)
0 Members and 1 Guest are viewing this topic.
Parnell
Member
Posts: 5,556
Re: Tri Lam ERC
«
Reply #30 on:
December 29, 2013, 10:09:52 pm »
That's a really beautiful combination and a beautiful build. Really nice bow!
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1’—>1’
Will H
Member
Posts: 2,120
Re: Tri Lam ERC
«
Reply #31 on:
December 29, 2013, 11:12:19 pm »
Very nice Mark
we wouldn't expect anything less from you sir! Thanks for sharing
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Proud Member of Twin Oaks Bowhunters
Clarksville, Tennessee
"Middle Tennessee is the place to be"
okie64
Member
Posts: 1,134
Re: Tri Lam ERC
«
Reply #32 on:
December 30, 2013, 01:01:26 am »
Great lookin bow Marc! Looks like a smooth shooter.
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Marc St Louis
Administrator
Member
Posts: 7,877
Keep it flexible
Re: Tri Lam ERC
«
Reply #33 on:
December 30, 2013, 08:26:17 am »
Thanks guys.
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Home of heat-treating, Corbeil, On. Canada
Marc@Ironwoodbowyer.com
Peacebow_Coos
Member
Posts: 811
Re: Tri Lam ERC
«
Reply #34 on:
December 30, 2013, 04:11:19 pm »
Very nice, love everything about it, except that it's not flinging my arrows
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Bowman
Member
Posts: 252
Re: Tri Lam ERC
«
Reply #35 on:
December 30, 2013, 08:56:40 pm »
Like it a lot. Must be fast with 50+# and this kind of reflex. Perfect tiller.
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"for veik var kongens bue......."
Marc St Louis
Administrator
Member
Posts: 7,877
Keep it flexible
Re: Tri Lam ERC
«
Reply #36 on:
December 30, 2013, 10:32:55 pm »
Thanks again for all the complimets
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Home of heat-treating, Corbeil, On. Canada
Marc@Ironwoodbowyer.com
smoke
Member
Posts: 270
Re: Tri Lam ERC
«
Reply #37 on:
December 31, 2013, 09:43:59 am »
Your work always blows me away Marc!
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BowSlayer
Member
Posts: 644
Re: Tri Lam ERC
«
Reply #38 on:
December 31, 2013, 04:49:05 pm »
good tiller. love the handle
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London, England.
45#@28"
BowSlayer
Member
Posts: 644
Re: Tri Lam ERC
«
Reply #39 on:
December 31, 2013, 04:51:56 pm »
oh yeah and how do you make boards? from a stave with a bandsaw? and do you do it before or after the wood is seasoned. sorry if im asking the obvious. thanks
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London, England.
45#@28"
Marc St Louis
Administrator
Member
Posts: 7,877
Keep it flexible
Re: Tri Lam ERC
«
Reply #40 on:
December 31, 2013, 07:12:30 pm »
Thanks again
A bandsaw and seasoned staves is how I made boards
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Home of heat-treating, Corbeil, On. Canada
Marc@Ironwoodbowyer.com
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Tri Lam ERC