Author Topic: One Hackberry and Six Hickory Staves To Good Homes  (Read 2586 times)

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Offline JackCrafty

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One Hackberry and Six Hickory Staves To Good Homes
« on: November 29, 2011, 10:57:57 pm »
After inspecting my wood pile, I discovered that most of my staves are badly checked.  The dry West Texas air was too much for them.  Anyway, a few survived.  I've got (1) hackberry and (6) hickory staves left.  The hackberry is 69" long and the hickories are 74" to 75" long.  All are about 5" deep and 3" wide.

I'll trade for the price of shipping.  I'm looking for deer parts: antler, sinew, leg bones, and rawhide.  Thanks!

Edit:
Just pay shipping (or send me something you think has the same value as the shipping) and we're good.  The stave is free.
« Last Edit: November 29, 2011, 11:37:25 pm by jackcrafty »
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline fishfinder401

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Re: One Hackberry and Six Hickory Staves To Good Homes
« Reply #1 on: November 29, 2011, 11:23:58 pm »
pm sent
warbows and fishing, what else is there to do?
modern technology only takes you so far, remove electricity and then what

Offline Ifrit617

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Re: One Hackberry and Six Hickory Staves To Good Homes
« Reply #2 on: November 29, 2011, 11:55:24 pm »
Pm sent! Thanks!

Offline JackCrafty

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Re: One Hackberry and Six Hickory Staves To Good Homes
« Reply #3 on: November 30, 2011, 12:01:25 am »
Three hickory staves still available.
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: One Hackberry and Six Hickory Staves To Good Homes
« Reply #4 on: November 30, 2011, 12:26:07 am »
Staves gone!  Thanks guys!
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Eric Garza

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Re: One Hackberry and Six Hickory Staves To Good Homes
« Reply #5 on: November 30, 2011, 01:58:42 pm »
Darn, I could have traded rawhide and sinew but looks like I posted too late. At any rate, if any of the trades for hickory staves don't work out, I might be interested (I'd want to see pics, so I know what I'm getting).