Author Topic: Blade from a Tower Preform  (Read 1917 times)

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Offline gstoneberg

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Blade from a Tower Preform
« on: June 29, 2012, 12:05:48 am »
Don gave me several preforms to play with.  Tonight I finished this blade.  I had a terrible time with steps on just one side of one edge, not sure what I was doing wrong.  I unexpectedly knocked off one massive flake, almost an overshoot, right dead center in the blade.  Wish I could do that when I need to.  Once the point was thinnest in the center I really babied it on both ends.  Felt pretty lucky to get a point out of it.  Didn't notch it, I think I'll look for an antler to haft it to and then notch it to fit.  First, the overshoot side...



and the other side.



Thanks Don. :)

George

St Paul, TX

Offline Bevan R.

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Re: Blade from a Tower Preform
« Reply #1 on: June 29, 2012, 12:33:36 am »
Looks great George! You could also haft it with some Osage.
Bowmakers are a little bent, but knappers are just plain flaky.

Offline bubby

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Re: Blade from a Tower Preform
« Reply #2 on: June 29, 2012, 06:38:23 am »
nice George, horn, 'sage or cholla would all look killer with that blade, Bub
failure is an option, everyone fails, it's how you handle it that matters.
The few the proud the 27🏹

Offline bowtarist

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Re: Blade from a Tower Preform
« Reply #3 on: June 29, 2012, 11:19:31 am »
Nice Blade G!  That's one of my favs that you have posted.  8) dp
(:::.)    Osage music played daily. :)

Stringman

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Re: Blade from a Tower Preform
« Reply #4 on: June 29, 2012, 11:36:10 am »
You can be plenty pleased with that! Nice work and it will make a nice knife for ya!!

Offline gstoneberg

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Re: Blade from a Tower Preform
« Reply #5 on: June 29, 2012, 12:26:19 pm »
Thanks guys, but as you know Don's preforms are THIN!  Makes getting a nice point a whole lot easier.  He gave me a little round rootbeer preform and I haven't decided what to make with it.  It is scary thin.  Anyway I appreciate the comments and the handle suggestions.  Not sure where to find cholla down here, but I do love the knives I've seen hafted onto it.

George
St Paul, TX

Offline JackCrafty

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Re: Blade from a Tower Preform
« Reply #6 on: June 29, 2012, 05:07:41 pm »
Whooowhooo! ;D
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Stringman

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Re: Blade from a Tower Preform
« Reply #7 on: June 29, 2012, 05:23:07 pm »
Ahh, don't low rate yourself George. Finish work can be some of the hardest! You did good!

Offline criveraville

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Re: Blade from a Tower Preform
« Reply #8 on: June 29, 2012, 06:10:53 pm »
Oooohhhhhh that's a nice blade George!! You did good :o

Cipriano
I was HECHO EN MEXICO, but assembled in Texas and I'm Texican as the day is long...  Psalm 127:4 As arrows are in the hand of a mighty man; so are children of the youth.

Offline mullet

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Re: Blade from a Tower Preform
« Reply #9 on: June 29, 2012, 08:04:10 pm »
That will make a nice knife, George. Nice finish.
Lakeland, Florida
 If you have to pull the trigger, is it really archery?

Offline seider

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Re: Blade from a Tower Preform
« Reply #10 on: June 29, 2012, 09:26:29 pm »
WOW................  This nice there buddy great job on that. 
Now is the time for all good men to come to the aid of there country.

Offline Tower

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Re: Blade from a Tower Preform
« Reply #11 on: June 29, 2012, 10:40:58 pm »
Sweet,that's going to make a nice knife. Way to knock them out George.
He who sacrifices freedom for a security deserves neither one.  Benjamin Franklin!