Author Topic: Question for the bowyers  (Read 2514 times)

0 Members and 1 Guest are viewing this topic.

Offline PaganArcher

  • Member
  • Posts: 16
  • Pagan Blood Runs Through These Veins
Question for the bowyers
« on: October 05, 2011, 07:52:38 am »
If there are any other posts like this, I apologize as I did not find any whilst searching.

In the last year or so, I was given a few logs cut from an elm tree that a friend of mine had decided to cut down. Now that my health has returned to me, I was actually considering trying a self bow.

My question is this: is elm a fairly forgiving wood to learn the basics on?

Any feedback is greatly appreciated.
Blessed Be and may Odin welcome you into his Hall when the Valkyries call for you.

Offline Pappy

  • Global Moderator
  • Member
  • Posts: 32,198
  • if you have to ask you wouldn't understand ,Tenn.
Re: Question for the bowyers
« Reply #1 on: October 05, 2011, 08:21:55 am »
Yes, it's a lot like Hickory,very tough wood, Keep it dry and it will make a good bow. :)
   Pappy
Clarksville,Tennessee
TwinOaks Bowhunters
Life is Good

Offline George Tsoukalas

  • Member
  • Posts: 9,425
    • Traditional and Primitive Archers
Re: Question for the bowyers
« Reply #2 on: October 05, 2011, 11:28:02 am »
Set Happens!
If you ain't breakin' you ain't makin!

Offline JW_Halverson

  • Member
  • Posts: 11,923
Re: Question for the bowyers
« Reply #3 on: October 05, 2011, 06:40:15 pm »

When it comes to splitting wood, that elm may make you wish you were sick again!  Elm can be bloody stringy and resistant to splitting wedges and the biggest of mauls.  But that is just perfect for bows because the grain interlocks and adds a measure of protection against failure.  Yup, elm can be a bowyers friend!

Best of luck to you on this project, post pics!

John
Guns have triggers. Bicycles have wheels. Trees and bows have wooden limbs.

Offline Dane

  • Member
  • Posts: 1,870
Re: Question for the bowyers
« Reply #4 on: October 05, 2011, 08:00:18 pm »
Elm is a great wood. I think that Tim Baker has stated it is his favorite. It was a premier bow wood before yew, as well, during the Mesolithic period.

Splitting can be challenging. Getting a froe will make your life far easier. I've never had any issues using my froe to split saplings and small logs.

Dane
Greenfield, Western Massachusetts

Offline medicinewheel

  • Member
  • Posts: 3,629
Re: Question for the bowyers
« Reply #5 on: October 06, 2011, 05:43:22 am »
...
 It was a premier bow wood before yew, as well, during the Mesolithic period.
...

The bow of bows, the Holmegaard, was made of Elm
Frank from Germany...

Offline PaganArcher

  • Member
  • Posts: 16
  • Pagan Blood Runs Through These Veins
Re: Question for the bowyers
« Reply #6 on: October 07, 2011, 01:45:23 am »
Hey, thanks for all the input guys.

Big thing I forgot to consider is backing. Does elm need it for a self bow is it fairly workable on it's own?

Aedian
Blessed Be and may Odin welcome you into his Hall when the Valkyries call for you.

Offline JW_Halverson

  • Member
  • Posts: 11,923
Re: Question for the bowyers
« Reply #7 on: October 07, 2011, 02:03:42 am »
CAREFULLY peel your bark and you are on a growth ring, ta-DA!

No backing necessary.
Guns have triggers. Bicycles have wheels. Trees and bows have wooden limbs.

Offline PaganArcher

  • Member
  • Posts: 16
  • Pagan Blood Runs Through These Veins
Re: Question for the bowyers
« Reply #8 on: October 07, 2011, 02:07:51 am »
Thanks JW. That saves me a lot of nightmares.
Blessed Be and may Odin welcome you into his Hall when the Valkyries call for you.

Offline JW_Halverson

  • Member
  • Posts: 11,923
Re: Question for the bowyers
« Reply #9 on: October 07, 2011, 01:19:13 pm »
You are out of excuses now, go to work and make the bow!
Guns have triggers. Bicycles have wheels. Trees and bows have wooden limbs.

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: Question for the bowyers
« Reply #10 on: October 07, 2011, 02:33:59 pm »
Split elm as soon as possible.  Not all elms are created equal.  Good elm is gold.
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr