Main Discussion Area > Around the Campfire
Post Tenn.Classic pics here
Pat B:
Gaur, did you make a roadkill whistle pic pizza this year? It was a hit last year. :OK
Gaur:
I failed to secure whistle pig prior to the event. But made some smoked venison front shoulder with wild Ramps pizza. Must have made about 40 . Mostly on wed and Thursday. Jessie cut me some standing dogwood and we had the thermometer pegged. Must have been 1000 F and they were flying out of there every 2 min
JW_Halverson:
--- Quote from: Gaur on May 09, 2024, 11:35:03 pm ---I failed to secure whistle pig prior to the event. But made some smoked venison front shoulder with wild Ramps pizza. Must have made about 40 . Mostly on wed and Thursday. Jessie cut me some standing dogwood and we had the thermometer pegged. Must have been 1000 F and they were flying out of there every 2 min
--- End quote ---
I got a little 'za early one morning, but I have no idea what it was made of, nor do I seem to have given a tinker's whistle what it may have or have not been.
Pappy:
Thanks Gaur for helping keep people feed early in the week, much appreciated , also our conversations , although short still very enjoyable. :) Your son was good help also when I needed him, fine young man. :)
Pappy
Gaur:
You and the members put on another great event Pappy. Was my 4th straight year since moving to NC
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