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Author Topic: golden oyster mushrooms  (Read 21692 times)

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Offline BowEd

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golden oyster mushrooms
« on: May 22, 2021, 09:33:22 am »
Scored on about 15#'s of golden oyster mushrooms yesterday.Delicious!!!!!

We will blanch boil and freeze these for future use.
We will use water for soups and distribute some excess spore water onto other dead elm trees near us for harvest in the future.
« Last Edit: May 22, 2021, 10:08:23 am by BowEd »
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BowEd
You got to stand for something or you'll fall for anything.
Ed

Offline Fox

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Re: golden oyster mushrooms
« Reply #1 on: May 22, 2021, 05:39:33 pm »
Lucky you!  oysters are the best :)

Although my favorite is chicken of the woods or maybe morals  ;D
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Offline BowEd

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Re: golden oyster mushrooms
« Reply #2 on: May 22, 2021, 09:54:28 pm »
Yep they're alright too.I take em as they come.
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BowEd
You got to stand for something or you'll fall for anything.
Ed

Offline Stoker

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Re: golden oyster mushrooms
« Reply #3 on: May 24, 2021, 11:29:49 am »
Great score
Thanks Leroy
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Offline BowEd

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Re: golden oyster mushrooms
« Reply #4 on: May 24, 2021, 11:41:48 am »
We dehydrated a bunch of them too.
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BowEd
You got to stand for something or you'll fall for anything.
Ed

Offline Deerhunter21

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Re: golden oyster mushrooms
« Reply #5 on: May 24, 2021, 07:01:36 pm »
I’ve never found a mushroom that I could eat before... but trust me I’ve tried... one day I’ll find one and then I’ll realize they are everywhere  ;D ;D

Nice haul
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Offline BowEd

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Re: golden oyster mushrooms
« Reply #6 on: May 24, 2021, 08:30:36 pm »
Yes be sure of what your eating.
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BowEd
You got to stand for something or you'll fall for anything.
Ed

Offline AndrewS

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Re: golden oyster mushrooms
« Reply #7 on: May 26, 2021, 09:20:25 am »
I like mushrooms, too

Next weekend I will harvest the chicken of the woods on our old plumtree.
I think I'll fry it  and serve with some fresh asparagus....

I also like the oyster mushrooms,  the giant puffballs and especially the  Craterellus cornucopioides.


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Offline AndrewS

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Re: golden oyster mushrooms
« Reply #8 on: June 01, 2021, 09:03:41 am »
So, here are the cut-up sulfur porcini in the muurica pan on the rocket stove. First just the forest chicken, then with green asparagus and finally on the plate with homemade ciabatta and a yogurt poppy seed sauce.
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Offline Hawkdancer

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Re: golden oyster mushrooms
« Reply #9 on: June 01, 2021, 02:27:24 pm »
That would look even better with a medium rare ribeye or t-bone -C- -C-!  Making me hungry!
Hawkdancer
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Offline chamookman

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Re: golden oyster mushrooms
« Reply #10 on: June 02, 2021, 04:50:26 am »
WOW ! That looks really good -  for sharing - Bob.
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Offline BowEd

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Re: golden oyster mushrooms
« Reply #11 on: June 03, 2021, 12:10:55 am »
That looks delicious Andrew.We've got asparagus here too.
We dehydrated some of the oyster mushrooms.A qt. jar and another larger far.Blanched and froze the rest.

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BowEd
You got to stand for something or you'll fall for anything.
Ed

Offline Hawkdancer

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Re: golden oyster mushrooms
« Reply #12 on: June 03, 2021, 02:48:56 pm »
Ed,
PM sent.  Do you know of a good mushroom ID book?  My knowledge is limited outside of morels!
Hawkdancer
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Life is far too serious to be taken that way!
Jerry

Offline Deerhunter21

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Re: golden oyster mushrooms
« Reply #13 on: June 03, 2021, 06:22:27 pm »
Quote from: Hawkdancer on June 03, 2021, 02:48:56 pm
Ed,
PM sent.  Do you know of a good mushroom ID book?  My knowledge is limited outside of morels!
Hawkdancer

+1!!!
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Life before death. Strength before weakness. Journey before destination.

Offline boomhowzer

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Re: golden oyster mushrooms
« Reply #14 on: June 08, 2021, 11:10:23 am »
Yowzers that's a lot of oysters! The two big jars full of the dried shrooms makes me green with envy.

The great mushroom identification tome is Mushrooms Demystified by David Arora. He's based on the west coast but the information can be applied anywhere. There are also regional mushroom guides available for your specific part of the county. But unless you're walking around with an expert, a good book (or preferably 3) are the only safeguards you have between a delicious meal and a terrible, agonizing death..

Be careful out there! And if you're ever not sure about a mushroom, PM me and I might be able to help :)
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Bellaire, MI
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