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Author Topic: Recommended Reading (and Videos) For Beginners  (Read 109014 times)

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Offline neuse

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Re: Recommended Reading (and Videos) For Beginners
« Reply #15 on: December 26, 2013, 10:22:24 am »
This is an unbelievable amount of information. I have this saved as a favorite.
I love this thread.
Thank you Patrick for a lot of good info and hard work.
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Offline adb

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Re: Recommended Reading (and Videos) For Beginners
« Reply #16 on: December 26, 2013, 10:51:24 am »
WOW, what a thread! Definitely gotta save this for reference.
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Offline JackCrafty

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Re: Recommended Reading (and Videos) For Beginners
« Reply #17 on: December 26, 2013, 05:35:06 pm »
Cool!   :)  Thanks for the support guys!
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Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Marc St Louis

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Re: Recommended Reading (and Videos) For Beginners
« Reply #18 on: January 04, 2014, 08:39:13 am »
I just noticed this thread.  Very cool Patrick.  Great thread
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Home of heat-treating, Corbeil, On.  Canada

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Offline SLIMBOB

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Re: Recommended Reading (and Videos) For Beginners
« Reply #19 on: January 04, 2014, 10:01:38 am »
Great resource.  Thanks for the work on this.
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Offline Badger

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Re: Recommended Reading (and Videos) For Beginners
« Reply #20 on: January 04, 2014, 11:25:24 am »
  Vewry good thread, looks like a lot of thought and work went into this.
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Offline JackCrafty

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Re: Recommended Reading (and Videos) For Beginners
« Reply #21 on: January 05, 2014, 05:17:29 pm »
Thanks guys.   ;D   Now I've got to check the links to make sure they are still active and worthy of your praise...   :o

(please report any links that are no longer good)
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Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Pat B

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Re: Recommended Reading (and Videos) For Beginners
« Reply #22 on: January 05, 2014, 05:25:44 pm »
Very cool, Patrick. Thanks for posting all this great info for all to read.
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Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline T Bone

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Re: Recommended Reading (and Videos) For Beginners
« Reply #23 on: March 05, 2014, 12:22:19 pm »
Wow, I've been reading the bowyers bible and I've been trying to decide what to try for my first stab at bow making. I won't be able to afford to by a nice stave for a while so I'm looking around for alternative materials. This has given me some things to chew on for a little bit, man I'm itching to get into making some shavings on the floor!
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Offline lebhuntfish

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Re: Recommended Reading (and Videos) For Beginners
« Reply #24 on: August 24, 2016, 12:07:36 pm »
I noticed we've had  several new people here.  Thought I would bring this back to the top.

Well done Patrick!

Patrick
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Once an Eagle Scout, always an Eagle Scout!

Missouri, where all the best wood is! Well maybe not the straightest!

Building a bow has been the most rewarding, peaceful, and frustrating things I have ever made with my own two hands!
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