I am impressed by the overall power those war bows can store.I'd have to eat my wheaties that's for sure,and I think I'd have to beef up my tillering tree.I'd have to be buying that expensive yew wood then would'nt I....lol.Just joking I've got some elm and ironwood here too.
I mainly fart around with my friends target shooting and shoot bunnies,squirrels,turkeys,and deer & if a woodchuck gives me a shot I'll get him too.The old turkey I hav'nt gotten yet but I will.We have the eastern turkey here.Shot a bunch with the single shot shotgun but not the bow.Never know what's gonna go by here.Bobcat,coyote,coon,or even a badger.
The bow I made for Tom is about 1.5" wide to midlimb and that's from the center of the handle tapering down to 5/8" wide & thick at the base of levers tapering to 7/16" wide at tips.11/16" thick at the fades 1.5" long.I transitioned the thickness thicker the last 6" of the working limb to the base of the levers as it narrowed.If I remember right it came in mass weight wise a bit more than my bows do of other woods for it's length.But not much.20.15 ounces.My handles are rather small I'd say bulbous as they are.I try to divide my working limbs into thirds.Tweaking that last 6" below the levers takes time.