Regarding string silencers - I was able to search the forums and find out how big a strip of hide to use and how to apply it to the bowstring, but here's a more technical question: if I have a raw animal hide, say, from a rock chuck (yellow belief marmot) that my fiance harvested yesterday, do I have to tan the hide or let the strips dry first? I don't want them to dry solid to the string but I also don't want to send a marmot to the tannery. Any tips?
P.S. I also discovered that rock chuck makes a great stew. Sort of like a fatty, oversized rabbit.