« previous next »
Pages: [1]

Author Topic: thin garment leather.  (Read 6539 times)

0 Members and 2 Guests are viewing this topic.

Offline Pat B

  • Administrator
  • Member
  • Posts: 37,618
thin garment leather.
« on: December 29, 2014, 07:01:26 pm »
I need some thin garment leather or suede, preferably red.  I need enough to lime a coyote quiver plus for the straps. Let me know what you have and what you want for it.
 I will have hill cane soon, I have a few staves and lots of other stuff.
Logged
Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: thin garment leather.
« Reply #1 on: December 29, 2014, 08:45:03 pm »
I have some thin pigskin leather that is kind of orange-brown looking.  I also have chamois.  Also some thin veg tanned leather but it's a tan color... not red.  I'd love to get some of that cane.  ;D
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Pat B

  • Administrator
  • Member
  • Posts: 37,618
Re: thin garment leather.
« Reply #2 on: December 29, 2014, 10:00:22 pm »
How much of the pig skin do you have and how thick is it?  What weight is the veg tanned?
Logged
Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline Ed Brooks

  • Member
  • Posts: 1,020
Re: thin garment leather.
« Reply #3 on: December 30, 2014, 10:31:08 am »
I have a bunch of new red upholstery leather.
Logged
It's in my blood...

Centralia WA,

Offline PEARL DRUMS

  • Member
  • Posts: 14,079
  • }}}--CK-->
Re: thin garment leather.
« Reply #4 on: December 30, 2014, 11:43:38 am »
I have a roll of thin shoe leather, burgundy. Smooth on one side and suede like on the other. Id say its 30 x 40 or so. Maybe bigger. PM me if you want Patsy.
Logged
Only when the last tree has died and the last river has been poisoned and the last fish has been caught will we realize we cannot eat money.

Stringman

  • Guest
Re: thin garment leather.
« Reply #5 on: December 30, 2014, 12:57:38 pm »
I've got some suede that is brown/copper.
Logged

Offline Pat B

  • Administrator
  • Member
  • Posts: 37,618
Re: thin garment leather.
« Reply #6 on: December 30, 2014, 07:21:16 pm »
Ed, will you send me pics?  I'd really like red if I can get it.
Logged
Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline Ed Brooks

  • Member
  • Posts: 1,020
Re: thin garment leather.
« Reply #7 on: December 31, 2014, 10:43:26 am »
Pm sent
Logged
It's in my blood...

Centralia WA,

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: thin garment leather.
« Reply #8 on: December 31, 2014, 04:19:29 pm »
The pigskin is one 1 oz. and the veg tanned is 2 oz.  They are both used for book binding.  But I'm not planning on binding any books at this time.   :)
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Pat B

  • Administrator
  • Member
  • Posts: 37,618
Re: thin garment leather.
« Reply #9 on: December 31, 2014, 08:01:37 pm »
Patrick, how big are the hides?
Logged
Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: thin garment leather.
« Reply #10 on: January 01, 2015, 12:38:41 am »
Pat, I'll get some pics in the morning.
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: thin garment leather.
« Reply #11 on: January 03, 2015, 03:09:13 pm »
Here are pics of the pigskin (2 pcs).  The veg tanned is lighter in color and a little larger in size.  That's a yardstick in the pics.



Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline JEB

  • Member
  • Posts: 1,735
Re: thin garment leather.
« Reply #12 on: January 03, 2015, 06:50:38 pm »
Pat, I have two (2) pieces of red leather that you can have.  They measure 12" by 25" and 10-" by 20".  They are larger than that in spots but if I was to cut the lather into rectangles that is what they would measure.

They are nice pieces of red leather on the thinner side.  Just PM an address and I will get them out to you Monday morning.
Jon
Logged

Offline Pat B

  • Administrator
  • Member
  • Posts: 37,618
Re: thin garment leather.
« Reply #13 on: January 04, 2015, 12:38:35 am »
Jon, will you post a pic or email one? How thick is it? I need something thin to use as a liner for a Plains style coyote quiver.
 Patrick, PM sent.
Logged
Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline JEB

  • Member
  • Posts: 1,735
Re: thin garment leather.
« Reply #14 on: January 04, 2015, 08:48:51 am »
Pat,
don't know how to post or email photo's.  this is nice leather on the thinner side. I could cut a small piece and mail it to you and if you can use it, it's yours.

Jon
Logged
Pages: [1]
« previous next »