Hey Guys,
I have 2 tillering questions. I am working on my second bow, this one I have been working on for too long and it is being made for a friend. I'm finally to the tillering stage and I worked on it for awhile on Saturday, I tillered with the long string to about 25", 2 more inches to go to match his draw length. (I've included a picture of what it looks like, its not perfect) But my real question is why I'm developing string follow already with the long string. (I've included pictures of that too). Am I exercising the limbs too much when I'm tillering with the long string? I thought possibly I designed the bow incorrectly. My friend wants a yew bow, I told him he didn't a yew for want he wanted, but he insisted on it and was willing to pay for it. Well I thought it would be a great learning experience if all else failed, anyway to cut to the meat, he wanted a unbacked bow, so I did not attempt to thin the sapwood because all my research has indicated that this is a tricky thing to do with yew and so I decided not to push my luck and just leave it how it was. But now I'm thinking I didn't leave enough heartwood and the lack of it is causing the set but I'm not sure. So my first question is what could I be doing wrong to have set already with the long string? My second question is about tillering strings. With my first bow, I attempted to use a continous loop tillering string to tiller the bow. The upper loop kept coming loose. I kept waxing the string and filing the nock grooves deeper but the problem continued. Finally, I threw the wretched string thing away and used a piece of paracord instead. That solved the problem of the upper knot coming loose but the paracord becomes slack with every pull on it. So with this bow, I tried a different tillering string, still the same problem so I'm using the paracord again. What am I missing here? Bowbuilding books tell me to use a real string but I can't get it to work. I've been using a timberhitch on the top but it doesn't stay very well. Any replies are greatly appreciated.
Thanks,
Aaron