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Recent Work
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Topic: Recent Work (Read 5106 times)
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JackCrafty
Global Moderator
Member
Posts: 5,628
Sorry Officer, I was just gathering "materials".
Recent Work
«
on:
May 29, 2014, 10:59:28 am »
Here's a btach that I put together of some of my recent stuff. I haven't been posting much but I'm still chippin'...
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Any critter tastes good with enough butter on it.
Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank
Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It? 200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr
Sasquatch
Member
Posts: 1,026
Re: Recent Work
«
Reply #1 on:
May 29, 2014, 11:04:38 am »
WOW! Looks like some really pretty stone and the points are all impeccably crafted. Thanks for posting.
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JackCrafty
Global Moderator
Member
Posts: 5,628
Sorry Officer, I was just gathering "materials".
Re: Recent Work
«
Reply #2 on:
May 29, 2014, 11:05:53 am »
Thanks! All Texas rock.
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Any critter tastes good with enough butter on it.
Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank
Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It? 200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr
bowtarist
Member
Posts: 3,503
Primitive Archer Subscription Number PM103651
Re: Recent Work
«
Reply #3 on:
May 29, 2014, 11:32:33 am »
MAN! You've been busy!! All look great as usual!! dp
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(:::.) Osage music played daily.
Dalton Knapper
Member
Posts: 339
Re: Recent Work
«
Reply #4 on:
May 29, 2014, 11:52:28 am »
Great work - you're a top notch notcher! And a great knapper. Impressive!
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JackCrafty
Global Moderator
Member
Posts: 5,628
Sorry Officer, I was just gathering "materials".
Re: Recent Work
«
Reply #5 on:
May 29, 2014, 12:06:39 pm »
Thanks guys!
Notches, notches... the Native Americans loved 'em. Funny thing is, though, my favorite types are leaning more and more toward the un-notched and unfluted forms.
Logged
Any critter tastes good with enough butter on it.
Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank
Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It? 200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr
BOWMAN53
Member
Posts: 2,238
Re: Recent Work
«
Reply #6 on:
May 29, 2014, 12:15:25 pm »
saaaaweeeeettt
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Majuba Tom
Member
Posts: 275
Re: Recent Work
«
Reply #7 on:
May 29, 2014, 12:53:43 pm »
Wow that's a lot of beautiful points. Thank you for posting that eye candy.
Tom
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bowmo
Member
Posts: 1,035
Re: Recent Work
«
Reply #8 on:
May 29, 2014, 01:04:40 pm »
A lot of beauties in there...
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mullet
Global Moderator
Member
Posts: 22,911
Eddie Parker
Re: Recent Work
«
Reply #9 on:
May 29, 2014, 01:45:38 pm »
Wow! You have been busy. It's funny that most of the arrow heads for real arrows found in Florida are just simple triangle points or very shallow notched points.
Been working on any bows?
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Lakeland, Florida
If you have to pull the trigger, is it really archery?
Parnell
Member
Posts: 5,556
Re: Recent Work
«
Reply #10 on:
May 29, 2014, 02:11:21 pm »
Good to see you post up Patrick. Lots of beauties there.
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1’—>1’
Outbackbob48
Member
Posts: 2,752
Re: Recent Work
«
Reply #11 on:
May 29, 2014, 02:31:30 pm »
You have been busy Patrick
Excellent collection.
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Bone pile
Member
Posts: 1,491
Re: Recent Work
«
Reply #12 on:
May 29, 2014, 02:34:44 pm »
I knew you were busy doing something. Excellent work as you always do,very pleasing to the eye .
Rog
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Venice Florida
JackCrafty
Global Moderator
Member
Posts: 5,628
Sorry Officer, I was just gathering "materials".
Re: Recent Work
«
Reply #13 on:
May 29, 2014, 03:15:54 pm »
Eddie, yep, I've been working on lots of bows. Yours too.
I'm in the process of building a "hot box". Even with the dry climate here, it takes forever for wood to dry completely.
Thanks everyone for the comments.
Logged
Any critter tastes good with enough butter on it.
Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank
Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It? 200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr
Zuma
Member
Posts: 4,324
Re: Recent Work
«
Reply #14 on:
May 29, 2014, 05:02:12 pm »
I think I saw a Pedernales in there. Still time for POM.
Nice batch, jack
Zuma
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If you are a good detective the past is at your feet. The future belongs to Faith.
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Primitive Archer
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Recent Work