Author Topic: Apple Stave  (Read 4058 times)

0 Members and 1 Guest are viewing this topic.

Offline Bullitt

  • Member
  • Posts: 205
Apple Stave
« on: April 01, 2014, 03:51:31 pm »
Found a real nice apple wood stave about 4" in dia. last fall at work, county recycling center.

Anyone used apple and what type of bow?

Thanks for any help or info!

Steve

Offline IdahoMatt

  • Member
  • Posts: 2,093
Re: Apple Stave
« Reply #1 on: April 01, 2014, 06:17:52 pm »
One of my clients Hans a few apple trees that I just got back from checking out.  There is a lot of great wood from 3" diameter all the way up to about 7-8".  From what I have read apple is a good wood for bows.  While drying it wants to check badly so seal it up and let it set for a year or two.  That's just what I have read, it would be nice to hear what others have to say, that have tried it though

Matt

Offline Stoker

  • Member
  • Posts: 1,717
Re: Apple Stave
« Reply #2 on: April 01, 2014, 07:29:05 pm »
I could be wrong but here goes... Didn't Bryce(pinecone) do one from pacific crabapple not to long ago...
Thanks leroy
Bacon is food DUCT tape - Cipriano

Offline Wiley

  • Member
  • Posts: 182
Re: Apple Stave
« Reply #3 on: April 01, 2014, 08:16:46 pm »
All I know is that its miserable to split, usually very twisted. Real hard stuff. Give it a shot, if it fails hack it up for smoking wood. Really excellent smoking wood if you've never tried it.

Offline Slackbunny

  • Member
  • Posts: 866
Re: Apple Stave
« Reply #4 on: April 01, 2014, 09:37:38 pm »
I have never made a bow from it, but I have cut it, split it and dried it. It twisted all to heck after splitting it and checked horribly. But to be honest, after it twisted so bad after being split I didn't bother to seal it up, so you may have better luck with checking if you get it sealed right away. Like someone else said, worse case scenario you've got some good smoking stock.

Offline DavidV

  • Member
  • Posts: 472
Re: Apple Stave
« Reply #5 on: April 01, 2014, 09:51:25 pm »
Malus Domestica

SG 0.83
Weight 52 lbs/ft^3
compression 6,030 lbs/in^2
Modulus of Elasticity 1,270,000 lbs/in^2
Modulus of Rupture 12,800 lbs/in^2

That puts it about like winged elm but I bet it'd be closer to plum if I had the numbers for it. I can't remember who... may have been Saxton Pope or Maurice Thomson... mentioned it as being a good bow wood and they were making Longbows. If it were me (take with a grain of salt) I'd go 62 to 66" long and 1.5" at the fades for a flatbow and see where that got me.
Springfield, MO

Offline rossfactor

  • Member
  • Posts: 805
  • Humboldt County CA
Re: Apple Stave
« Reply #6 on: April 02, 2014, 02:49:47 am »
The apple I've used is kinda like plum, but quite a bit weaker in compression. Try to keep it wide,

Gabe
Humboldt County CA.

Offline Bryce

  • Global Moderator
  • Member
  • Posts: 3,125
  • Pacific Ghost Longbows
Re: Apple Stave
« Reply #7 on: April 02, 2014, 02:57:13 am »
The apple I've used is kinda like plum, but quite a bit weaker in compression. Try to keep it wide,

Gabe
Bingo! 1.5"+ seems to be the ticket:)
Clatskanie, Oregon

mikekeswick

  • Guest
Re: Apple Stave
« Reply #8 on: April 02, 2014, 09:50:45 am »
I've got some beautifully straight, untwisted billets of apple. Enough for about 5 bows  :) Mine have been drying slowly after being split, bark left on and they are completely unchecked. I'm looking forward to using them in a few years.

Offline Carson (CMB)

  • Member
  • Posts: 2,319
Re: Apple Stave
« Reply #9 on: April 02, 2014, 02:27:05 pm »
I have in my possession that crab apple bow that Bryce made and I can say it sure shoots like a great bow wood.  The limbs are wide, the tips are skinny, and it shoots!
"The bow is the old first lyre,
the mono chord, the initial rune of fine art
The humanities grew out from archery as a flower from a seed
No sooner did the soft, sweet note of the bow-string charm the ear of genius than music was born, and from music came poetry and painting and..." Maurice Thompso

Offline Bullitt

  • Member
  • Posts: 205
Re: Apple Stave
« Reply #10 on: April 02, 2014, 03:56:42 pm »
Thanks for all comments! I hope to put up a pic or 2 of the apple limb, stave. This one came in after the bad storm we had back in November here in the Midwest. A lot of apples were with it and other limbs and logs, too.

Not sure on the variety of apple, but we called 'em old fashion apples when I was a kid. She's pretty straight and sucker limb and knot free. Pretty uncommon you know for apple, or any other fruit tree!

Offline Bullitt

  • Member
  • Posts: 205
Re: Apple Stave
« Reply #11 on: April 04, 2014, 01:43:06 pm »
Hey Carson, can you post any pics of the bow, please? I remember a few years back, Timo had a bow, I think from crabapple, too. It was sweet!

Jim Fetro wrote an article in the Traditional Archery digest about bow woods back in the '80s. In it, apple wood was listed as a good one.

This stave is very dense for its size!

Offline BOWMAN53

  • Member
  • Posts: 2,238
Re: Apple Stave
« Reply #12 on: April 04, 2014, 01:51:38 pm »

Offline Pat B

  • Administrator
  • Member
  • Posts: 37,543
Re: Apple Stave
« Reply #13 on: April 04, 2014, 02:22:11 pm »
Josh(DuffOnTap) is one of those guys that can make an incredible bow from just about anything he could find. I remember this crabapple bow he made back then. He was in to war bows mostly but he sure could build beautiful bows. Too bad he doesn't hang out here anymore.
  Looking forward to seeing what you come up with, Bullitt.
Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline Bullitt

  • Member
  • Posts: 205
Re: Apple Stave
« Reply #14 on: April 04, 2014, 03:19:43 pm »
Thanks Pat, and Bowman53! Yeah Pat, there is for sure  folks who can build them all!