Primitive Archer
Welcome,
Guest
. Please
login
or
register
.
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
Home
Help
Search
Calendar
Login
Register
Primitive Archer
»
Main Discussion Area
»
Bows
»
Beef backstrap
« previous
next »
Print
Pages: [
1
]
Author
Topic: Beef backstrap (Read 1740 times)
0 Members and 1 Guest are viewing this topic.
Don Case
Guest
Beef backstrap
«
on:
April 05, 2014, 06:55:40 pm »
Is beef backstrap any good or is it what is referred to as neck tendon? I got some from a butcher and if it is any good there is a whack of sinew in it.
Don
Logged
Pat B
Administrator
Member
Posts: 37,633
Re: Beef backstrap
«
Reply #1 on:
April 05, 2014, 06:58:43 pm »
If its sinew it should be good. Probably quite long too.
Logged
Make the most of all that comes and the least of all that goes! Pat Brennan Brevard, NC
DuBois
Member
Posts: 2,020
Re: Beef backstrap
«
Reply #2 on:
April 05, 2014, 08:16:41 pm »
I got some bison tendon from the butcher and thought I had the mother load but it had been from the neck. About 1/4" thick and maybe 1-2feet long but worthless for sinewing. When dried I actually snapped a piece in half and a chunk flew across the room. Not sure what a backstrap should look like but I wouldn't think it would be so thick.
On a good note, the dog loved it
Logged
JW_Halverson
Member
Posts: 11,923
Re: Beef backstrap
«
Reply #3 on:
April 05, 2014, 08:20:35 pm »
If it is neck sinew, it really won't break down into fibers like leg sinew will. Back sinew is more like a sheet. And if it IS neck sinew, it will make good hide glue or like Doob-wah said, great dog chew!
Logged
Guns have triggers. Bicycles have wheels. Trees and bows have wooden limbs.
Print
Pages: [
1
]
« previous
next »
Primitive Archer
»
Main Discussion Area
»
Bows
»
Beef backstrap