Author Topic: Shaping the bow  (Read 2320 times)

0 Members and 1 Guest are viewing this topic.

Offline Gaust

  • Member
  • Posts: 153
Shaping the bow
« on: November 14, 2013, 03:41:32 pm »
Question:  How far can I shape a bow from green wood, prior to drying?
George

Offline huisme

  • Member
  • Posts: 1,036
  • I'm Marc, but not that Marc.
Re: Shaping the bow
« Reply #1 on: November 14, 2013, 03:48:53 pm »
I go all the way to floor tiller with a little extra wood in the tips. I've even finished a half-dried black locust and had to re-tiller because it dried ten pounds above my comfortable draw weight, but it did take about a half inch more set than usual before I heated it out.
50#@26"
Black locust. Black locust everywhere.
Mollegabets all day long.
Might as well make them short, save some wood to keep warm.

Offline Gaust

  • Member
  • Posts: 153
Re: Shaping the bow
« Reply #2 on: November 14, 2013, 04:01:13 pm »
Thanks.  I'm working on a hackberry stave and I've shaped it down to plan dimensions but not even close to floor tiller or final thickness.  I've got it in the house to dry and every time I see it I keep wanting to shape it even more.  Just don't want to overdo it at this stage.  Thought maybe I should stop and wait till spring.
George

Offline Pat B

  • Administrator
  • Member
  • Posts: 37,609
Re: Shaping the bow
« Reply #3 on: November 14, 2013, 04:42:53 pm »
Take it down to floor tiller stage(about 4" of tip movement) like Huisme said. Be sure the back is sealed well so it won't check. This time of year is pretty dry in most areas and storing it in your house you should be able to work it more after a month or so. If it feels mushy at the time set it aside for a little longer.
Make the most of all that comes and the least of all that goes!    Pat Brennan  Brevard, NC

Offline Gaust

  • Member
  • Posts: 153
Re: Shaping the bow
« Reply #4 on: November 14, 2013, 05:46:08 pm »
My house this time of year is around 35%-40% humidity at 73 degrees on average.  I thought about standing it up in a corner of the kitchen, or should I keep it horizontal?   About a couple of months, do you think?
George

Offline Pappy

  • Global Moderator
  • Member
  • Posts: 32,118
  • if you have to ask you wouldn't understand ,Tenn.
Re: Shaping the bow
« Reply #5 on: November 15, 2013, 06:36:36 am »
I would lay it flat if possible, Hackberry I would leave a little wider just to keep it from twisting as it dries,even better to clamp to something like a flat board to keep it from propeller twisting. :) A month or 2 should be OK. :)
   Pappy
Clarksville,Tennessee
TwinOaks Bowhunters
Life is Good

Offline Gsulfridge

  • Member
  • Posts: 1,573
Re: Shaping the bow
« Reply #6 on: November 15, 2013, 07:43:13 am »
Interesting.  I just found a few hackberry trees that I think I can aquire ::)  Please post pics when youre done with your bow.
Greg Sulfridge, Lafollette, TN

Offline Del the cat

  • Member
  • Posts: 8,322
    • Derek Hutchison Native Wood Self Bows
Re: Shaping the bow
« Reply #7 on: November 15, 2013, 07:45:32 am »
As far as you dare... at the risk of coming in under weight.
Del
Health warning, these posts may contain traces of nut.

Offline Gaust

  • Member
  • Posts: 153
Re: Shaping the bow
« Reply #8 on: November 15, 2013, 12:42:36 pm »
Pappy, I'll take it down to where I can floor tiller it about 3" to 4" and then strap it to a straight 2x4 so it doesn't warp before it drys.  The limbs are about 2" wide now.  The back is sealed with Elmer's glue.  I may end up heating a limb it to flatten it out.
George

Offline Badger

  • Member
  • Posts: 8,124
Re: Shaping the bow
« Reply #9 on: November 15, 2013, 01:30:00 pm »
  Hackberry is a great wood for the guys who like crazy recurves, once you steam hackberry it will bend easier than any other American wood and it will bend on a very tight radius.  Several years ago I tried to build a bow that would unwind like a coil spring so I used hackberry and wound it up after first tillering what I thought would work and then steaming. It almost kinda sorta worked LOL.