hey guys,
a noob's questions need experienced answers
5 days after cutting a Ash sapling stave which was about 3" wide 68" length i'v tillered it down to bow shape, 2cm thick closer to the handle 1.5cm towards the ends, 1.5 inches at the handle tapering down 3/4 inch, i'm now setting it aside to season, the stave had quite a large natural bend to it so while it drying its been secured to a mahogany board to make it straight, question 1 now its in bow shape how long will it take to season now its so small? and also whats a good,cheap,easy, good looking way to seal a bow?
Sion,
South Africa