"I like your hog math . I used to hunt them a lot down south and they literally have a shield made of fat protecting their vitals from a broadside shot. I think the smaller points would do just fine on a deer but I don't know how they would work on that shield."
I guess there is only one way to find out
. But I hear what you're saying... The big boars are hard to kill... But not probably as bad as his great, great, great granddaddy below
But if given a choice... I would rather take the shot on a nice young shoat... Tasty, tender and easier to carry out!