Author Topic: new find  (Read 1414 times)

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Offline ohma2

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new find
« on: June 16, 2013, 11:30:42 am »
was out looking for artifacs yesterday on a piece of ground i hunt.this place has been a treasure trove for finds over the years and never seems to dissapoint. so this is what showed up after some heavy rain.

Offline ohma2

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Re: new find
« Reply #1 on: June 16, 2013, 11:42:25 am »
if jackcrafty or one of you other nappers would give some insight on this head it would be much appreciaed. been told by local university that shows alot of intrest on this piece of ground that it was a osage encampment at one time. thanks for any input.

Offline Trapper Rob

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Re: new find
« Reply #2 on: June 16, 2013, 04:34:40 pm »
Nice find

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: new find
« Reply #3 on: June 16, 2013, 07:06:43 pm »
Need to know the location (state and county) where you found it so I can look it up.  :)

Don't give me the exact location or the place will be crawling with hunters!  Just the state and county.
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline ohma2

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Re: new find
« Reply #4 on: June 17, 2013, 12:24:02 pm »
thanks man for you time and knowlage. lafayette county, MO.

Offline JackCrafty

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Re: new find
« Reply #5 on: June 17, 2013, 12:37:28 pm »
The point looks like a variant of the Sequoyah type. It is a true arrowhead of the Mississipian era (1000 - 600 BP).  I don't recognize the material.

That type of arrowhead was used by many tribes, so it may have been used by Osage Indians.
« Last Edit: June 17, 2013, 12:41:07 pm by jackcrafty »
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline ohma2

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Re: new find
« Reply #6 on: June 18, 2013, 10:07:55 am »
thanks for the info jack. and i always enjoy viewing you talents.

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: new find
« Reply #7 on: June 18, 2013, 11:37:11 am »
 :)
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr