Author Topic: Smoked Sinew?  (Read 2452 times)

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Offline Sasquatch

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Smoked Sinew?
« on: March 05, 2013, 11:48:25 am »
I was at the feed store the other day and saw a package of 5 cow foot tendons(sinew).  It is smoked sinew  (not bull penis).  There are 5 in a package for 9$.  Each is about 1/2 in in diameter and about 8-9 in long.  I have already shredded some and it acts like the deer sinew i have.  Is that a good price and does it hurt the sinew if smoked?

Offline autologus

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Re: Smoked Sinew?
« Reply #1 on: March 05, 2013, 12:01:55 pm »
It would at least taste good when you chewed it before application.  :laugh:

Grady
Proud Hillbilly from Arkansas.

Offline Sasquatch

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Re: Smoked Sinew?
« Reply #2 on: March 05, 2013, 12:08:34 pm »
it does taste good(nice hickory flavor) ;D

Offline PEARL DRUMS

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Re: Smoked Sinew?
« Reply #3 on: March 05, 2013, 12:26:38 pm »
It wouldnt be worth the risk for me to try it.
Only when the last tree has died and the last river has been poisoned and the last fish has been caught will we realize we cannot eat money.

Offline autologus

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Re: Smoked Sinew?
« Reply #4 on: March 05, 2013, 01:40:34 pm »
You could always buy you a red oak board, make a 55" eastern woodlands D bow and sinew the back with it and call it an experiment.  If it worked you would know, if not your out $20 and some time.

Grady
Proud Hillbilly from Arkansas.

Offline JackCrafty

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Re: Smoked Sinew?
« Reply #5 on: March 05, 2013, 01:45:54 pm »
Heck!  I'd try it for sure!  And that is a good price if the sinew is raw.  I think they just dip in in smoky flavor, so it should be good.   ;D

It should work for the kind of bows most of us make here.  But an expert hornbow maker would prolly choke on his coffee after reading this.   :o
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline kevinsmith5

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Re: Smoked Sinew?
« Reply #6 on: March 05, 2013, 02:01:48 pm »
Should at least work for arrow wraps, right?

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: Smoked Sinew?
« Reply #7 on: March 05, 2013, 02:05:24 pm »
Yep, I would think so.  Wraps don't have to be super strong.
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

blackhawk

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Re: Smoked Sinew?
« Reply #8 on: March 05, 2013, 02:19:38 pm »
If your gonna use it for bow backing then I highly suggest degreasing it first

Offline PEARL DRUMS

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Re: Smoked Sinew?
« Reply #9 on: March 05, 2013, 02:20:59 pm »
Most smoked items are soaked in a brine for a long time. The salt and induced grease oozing would make me hesitant. Clean sinew is so easy to come by, why risk it?
Only when the last tree has died and the last river has been poisoned and the last fish has been caught will we realize we cannot eat money.

blackhawk

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Re: Smoked Sinew?
« Reply #10 on: March 05, 2013, 02:26:40 pm »
Holy crap...didn't even see that....its a 3000 post party for me...n hey pearly your about to hit the 4000 post party....lol.... :laugh:

Yeah that stuffs gotta be quite greasy...hence why it'll need a good washing...I personally wouldn't chance it either when clean sinew is easy to obtain

Offline osage outlaw

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Re: Smoked Sinew?
« Reply #11 on: March 05, 2013, 02:40:01 pm »
I was in a pet store with a younger coworker the other day and I talked him into seeing what the "bully stick" tasted like   >:D  After he did it I explained what it was.     
I started out with nothin' and I still got most of it left

Offline Carson (CMB)

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Re: Smoked Sinew?
« Reply #12 on: March 05, 2013, 02:57:41 pm »
I was in a pet store with a younger coworker the other day and I talked him into seeing what the "bully stick" tasted like   >:D  After he did it I explained what it was.     

LMAO!  Taught him a thing or two!
"The bow is the old first lyre,
the mono chord, the initial rune of fine art
The humanities grew out from archery as a flower from a seed
No sooner did the soft, sweet note of the bow-string charm the ear of genius than music was born, and from music came poetry and painting and..." Maurice Thompso

Offline autologus

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Re: Smoked Sinew?
« Reply #13 on: March 05, 2013, 03:01:51 pm »
I was in a pet store with a younger coworker the other day and I talked him into seeing what the "bully stick" tasted like   >:D  After he did it I explained what it was.   

That made my day, Fo shizzle that pizzle.

Grady
Proud Hillbilly from Arkansas.

Offline osage outlaw

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Re: Smoked Sinew?
« Reply #14 on: March 05, 2013, 03:35:22 pm »
I can talk him into doing about anything.  For 50 cents he found out the pinching power that a stag beetle has.
I started out with nothin' and I still got most of it left