« previous next »
Pages: 1 [2]

Author Topic: Quitting Copper Cold Turkey  (Read 5421 times)

0 Members and 1 Guest are viewing this topic.

Offline jamie

  • Member
  • Posts: 2,387
  • born again pagan ,dirt worshipping heathen
Re: Quitting Copper Cold Turkey
« Reply #15 on: October 18, 2011, 07:00:11 am »
welcome to the dark side brother
Logged
"Man is a tool-using animal. Without tools he is nothing, with tools he is all."

waterbury, ct

Offline Pappy

  • Global Moderator
  • Member
  • Posts: 32,137
  • if you have to ask you wouldn't understand ,Tenn.
Re: Quitting Copper Cold Turkey
« Reply #16 on: October 18, 2011, 07:22:40 am »
Cool video Patrick. :) Nice preform going. :)
    Pappy
Logged
Clarksville,Tennessee
TwinOaks Bowhunters
Life is Good

Offline bowtarist

  • Member
  • Posts: 3,503
  • Primitive Archer Subscription Number PM103651
Re: Quitting Copper Cold Turkey
« Reply #17 on: October 18, 2011, 10:59:33 am »
Quote from: jackcrafty on October 18, 2011, 03:41:47 am
Haven't tried tile yet but it's on my to-do list.  What part of NE are you from?
  You mean your "to-hit-list".

Fish, I haven't had much luck w/ tiles, but my kids broke a porceline bowl the other day and it knapped like nobodies business.  Just white porceline, like a plate bottom.  I really liked it.  Not too primitive, but worked great when material was in short supply.
Logged
(:::.)    Osage music played daily. :)

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: Quitting Copper Cold Turkey
« Reply #18 on: October 18, 2011, 11:56:28 am »
welcome to the dark side brother

Hahah ;D

Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline xin

  • Member
  • Posts: 381
Re: Quitting Copper Cold Turkey
« Reply #19 on: October 18, 2011, 05:32:17 pm »
I just got back from New Hampshire and Maine a couple of weeks ago and the scenery is breathtaking, but the knappable rock, although there is no shortage of rock, is as far as I can tell non-existant.  I went to the New Hampshire Museum in Concord and most of the stone tools were very crudely knapped specimens due to the poor material.  I suspect the better lookig specimens were made of imported rock.  Really enjoyed the museum.  It is a good stop for anybody visiting the area.  My wife's family are all New Englanders, so I go up at least once a year.  I'm  already looking forward to my next trip.
Logged

Offline xin

  • Member
  • Posts: 381
Re: Quitting Copper Cold Turkey
« Reply #20 on: October 18, 2011, 05:43:43 pm »
I want to thank you for your super informative videos on indirect precussion.  They have advanced my flintknapping enormously.  Pieces of stone in my junk bucket that I used to throw away are now being turned into nice points thanks to your techniques.  Enjoyed your new Abo vids also, although I need to improve my less than Abo work before advancing to the more difficult real Abo approach.  Thanks again for your vids.
Logged

hawkshaman

  • Guest
Re: Quitting Copper Cold Turkey
« Reply #21 on: October 18, 2011, 06:12:52 pm »
I'm in Wilmington, NC. North Carolina is just as famous for lack of rock. I think "NC" actually stands for "No Chert." My poor postal carriers lug imported boxes of stone to my door, cursing my name as they herniate.

John
Logged

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: Quitting Copper Cold Turkey
« Reply #22 on: October 18, 2011, 11:56:27 pm »
Thanks, Xin!  Glad the videos have helped you!
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Jimbob

  • Member
  • Posts: 871
Re: Quitting Copper Cold Turkey
« Reply #23 on: October 19, 2011, 01:25:31 am »
Quote from: hawkshaman on October 18, 2011, 06:12:52 pm
I think "NC" actually stands for "No Chert."

HAHAHAHHAHAHHA, aint that the truth!  There is some decent rhyolite in Uhwarie if you ever get the chance to make it out there.
Logged
You skin that smoke wagon and we'll see what happens!---Are you gonna do something? Or just stand there and bleed?

"Show me a man who will jump out of an airplane, and I'll show you a man who'll fight for his country."
Lt. General James Gavin

http://www.facebook.com/#!/jimmy.filidei

Offline soy

  • Member
  • Posts: 2,897
  • pm106221
Re: Quitting Copper Cold Turkey
« Reply #24 on: October 19, 2011, 06:18:59 am »
That video is really cool 8) :D thank you and good luck on your no copper.
Logged
Is this bow making a sickness? or the cure...

Offline jamie

  • Member
  • Posts: 2,387
  • born again pagan ,dirt worshipping heathen
Re: Quitting Copper Cold Turkey
« Reply #25 on: October 19, 2011, 09:44:30 am »
plenty of knappables in new england, just need a baseball bat and a good back  ;D
Logged
"Man is a tool-using animal. Without tools he is nothing, with tools he is all."

waterbury, ct
Pages: 1 [2]
« previous next »