That's a generous offer, man. I seem to do alright cutting my animals up, but my sausage making skills need some help. My father retired at age 72 after cutting meat for 50 years....he never showed me a d*** thing, kinda had to figure it out all by myself.
There are quite a few younger people getting into hunting that sure could make good use of your skills and expertise. Good cutting skills can make the difference between good meat and great meat.