Hi all,
I am going to be cutting some crab apple soon and was wondering how I should dry it? I read that this wood likes to check and warp so I was thinking I should seal the ends, remove the bark, take it down to just above bow dimentions and clamp it to a form to dry. The piece Im looking at cutting is billet material, about 42" long and 7" thick. Has anyone used this wood for bows?
Cody