I think hickory is kind of prone to chrysalling myself. I've had it happen a couple of times, and like others said it eventually led to the bow folding at those places. Got quite a bit of shooting ouyt of them first though. Its good that you've been able to see where the limb was just slightly thinner that those places. USe this experience to see those humps and valleys in the future, and remove them before you even bother looking at the tiller. You'll be amazed how well a bow will bend when you just smooth a limb by eyeballing it. Its how an experienced person gets to a reasonable starting point for final tillering. If its got a hump, no need to bend it and stress the wood there. Just fix it first.
One other thing, I think hickory might be kind of prone to chrysalling, because people make the limbs so wide. A wide limb needs to be real thin, and a thin limb has a very small thickness taper to make it bend properly. A scrape or two in the wrong place and you have problems. If your limb had been a 1/4" skinnier, you'd have had more thickness to work with and it would be less prone to tiller errors. I used to make limbs wider, thinking it was safer. In reality, its the opposite especially for someone who hasn't tillered a hundred bows. I really like Badger's philosophy on tillering, he reduces width until he starts to see a bit of set during tilleirng, then he works on thickness. This gets you to the right width for your particular piece wood. It does require that you do the eyeball thing so your thickness is reasonably uniform though.
Just my two cents.