Hey all.
I recently got a roughed out osage blank from yazoo. I have it cut dowm to 67", the limbs are 1.5" to mid limb and then taper to 3/4" at the nocks. It is a flatbow design, and i am having a hard time deciding what the limb thickness should be from the fades out to the tips. Is there any standards for this? I had a hard time tillering my first bow and really want to try and make this one easier. Any help here would be appreciated. Thanks Guys.
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