I couldn't sleep, so I went out last night (technically this morning
) and started chopping out a longbow from a hickory stave I cut yesterday morning. Here are some observtions on working green bows (and also a stave that's only big enough for one bow):
-hand tools not only are easier to use (strength wise) but also they don't seem to tear or mess up the wood as badly on splits, where a hatchet my take the grain into the back. I squared up the sides without issue.
-unlike half green wood, the inside is soft enough to avoid large gouges and messy tears, things I've gotten trying to chop hickory bellies before.
-cutting slots and splitting off belly wood not only saved time (and my father's sabersaw motor), but also yielded two nice slats that could make some nice hickory handles.
Now for the questions:
-I clamped the bow (side to side) down to help dry it straight. I was planning two weeks in the sun and wind, should this be enough or should I try to use heat it too?
-the bow won't try to reflex itself when it's clamped sideways will it?